How to Clean the Range Hood Filter
Cleaning a Dirty Range Hood Filter
Wondering how to clean the range hood filter above your stove? If you’ve ever taken a close look, you might be shocked by how greasy and sticky it gets over time.
Each time you cook, oils and smoke rise into the air. If they’re not properly vented, that residue settles onto your cabinets, walls, and ceiling, and gets trapped in the range hood filter and fan. While wiping down the exterior is simple, the real grime builds up inside.
The longer grease sits, the harder it is to remove. But with regular maintenance, cleaning becomes much easier and helps keep your kitchen fresher and more efficient.
Think of range hood cleaning in two parts: the outside surface and the internal components like the filter and fan. Staying on top of both keeps grease under control and your kitchen running smoothly.
How Often Should you Clean the Range Hood Filter?
The frequency of cleaning the filter depends on how often you cook and the types of dishes you prepare. Here’s a general rule of thumb:
- For regular cooks: Clean your range hood filter every 2–3 months.
- For frequent fryers or stir-fry enthusiasts: Monthly cleanings are ideal.
- For occasional cooks: You can extend cleanings to every 4–6 months.
- After major cooking events: Always clean the filter after big meals, like holiday feasts, to prevent grease buildup.
Signs the Filter Needs to be Cleaned
- Visible grease and grime.
- The range hood is noisier than usual.
- It struggles to clear smoke or cooking odors effectively.
What You’ll Need to Clean Range Hood Filter
- Hot water
- Degreasing dish soap (like Dawn)
- Baking soda
- A non-abrasive scrub brush or sponge
How to Clean a Range Hood Filter
Note: Charcoal filters (used in ductless systems) cannot be cleaned and should be replaced when dirty.
Remove the Filter
Look for a latch, tab, or loop under the hood. Push or slide to remove the filter.
Prepare Hot Water
Fill the sink with very hot water.
Add Soap and Baking Soda
Mix in a enough dish soap for grease removal and 1/4 cup of baking soda. The water is hot so use a pair of kitchen gloves to keep your hands safe. Swish around until soapy.
Soak the Filter
Submerge the filter fully in the hot, soapy water. Let it soak for about 10 to 15 minutes.
Scrub Gently
Use a non-abrasive brush or sponge to clean the grease from the filter. Add more dish soap if needed.
Rinse Clean
Rinse the filter thoroughly with hot water to remove all soap and residue.
Dry and Replace
Pat dry with a clean cloth or paper towels. Let it air-dry completely before reinstalling.
Maintaining the Range Hood Filter
- Don’t skip regular cleaning. Grease buildup becomes harder to remove over time, so stick to a consistent cleaning schedule.
- Avoid using abrasive tools. Harsh scrubbing can damage the filter, especially if it’s made of aluminum or stainless steel.
- Dishwasher-safe filter: Check the owner’s manual as some filters are dishwasher safe. If yours are, run them through a gentle cycle before soaking and scrubbing for extra grease removal.
- Use a degreaser spray. For stubborn spots, a kitchen degreaser spray can help break down grease before soaking.
Keeping the range hood filter clean not only ensures better air quality in your kitchen but also extends the lifespan of the appliance. A clogged filter forces the range hood to work harder, potentially leading to repairs.
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